Liver Detox Tea

Anti inflammatory | Liver Cleanse | Immunity Boost

285.00

How to make:

1/4 or 1/2 teaspoon to one mug/ 200 ml of water and boil for 2 minutes. Strain and drink. You can add lemon, jaggery or honey for taste. Recommended twice a day. Use 2-4 months to see effective results.

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Description
Description

Health Benefits

Kalmegh (A.P.) detoxifies and rejuvenates liver, Ashwagandha rejuvenates entire body and brain. Harad and Manjishta detoxifies liver and other organs, Milk thistle helps is cure of fatty liver, cirrhosis, gallbladder disorders, jaundice. Pippali helps in regeneration of liver and limits fibrosis.

Ingredients:

Kalmegh (Andographis Paniculata), Ashwagandha, Harad (Terminilia chebula), Milk thistle, Manjishtha (Rubia Cordifolia), Pippali (Piper longum Linn), Cardamom, Green tea, Rose petals, Cinnamon.

How to make:

1/4 or 1/2 teaspoon to one mug/ 200 ml of water and boil for 2 minutes. Strain and drink. You can add lemon, jaggery or honey for taste. Recommended twice a day. Use 2-4 months to see effective results.

Serves 100 cups of tea.

Why MD Botanicals?

At MD Botanicals we bring together ancient traditional healing practices of Tribals of Bastar, Chhattisgarh, along with Dr. Rajaram Tripathi’s three decades of experience as an Eminent Herbal Scientist, which brings valuable expertise to the field of traditional medicine and herbal remedies. All the herbs, aromatics, and spices are organically grown at Maa Danteshwari Herbal Farms. Using organic methods not only ensures the purity and quality of the products but also promotes sustainable and environment friendly practices. This contributes in preserving the earth’s natural resources and biodiversity. MDHP Group has been indulged in uplifting the tribal communities of Bastar for decades.
– Ms. Apurva Tripathi (Founder MD Botanicals)

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